Farro Grain, Org, 24 oz

Bob's Red Mill Organic Farro Grain, 24 Oz

Bob's Red Mill Organic Farro is one of our most popular ancient grains and a relative of modern-day wheat. Its hearty and chewy texture and rich, nutty flavor are delightful in soups, casseroles, salads and pilafs. Although not gluten free, organic farro grains are a good source of iron and plant-based protein. It’s also easy to digest, allowing your body to readily absorb the nutrients. Our organic farro grains are very lightly scratched, as is traditional, to allow for a faster cooking time and to encourage the release of their starches during cooking.

• Bob's red mill passport to whole grain adventure.
• Kosher, non GMO, USDA organic.
• Circa 8000 B.C.
• Grains-of-discovery.
• The traditional grain of the mediterranean a healthy grain with a texture and rich, nutty flavor excellent in soups, casseroles, salads and pilafs good source of fiber.