Applewood Smoked Heritage Bacon, 12 oz
Original price
$12.49
-
Original price
$12.49
Original price
$12.49
$12.49
-
$12.49
Current price
$12.49
Store Pick Up Only
Pine Street Market Applewood Smoked Heritage Bacon, 12 oz
Pine Street Market Applewood Smoked thick-sliced, old-fashioned heritage bacon is made with bellies of pasture raised heritage breed duroc hogs, the farm we source them from adheres to strict animal welfare standards - fed a natural vegetarian diet that is free of hormones and antibiotics. Duroc pork is known for its incredible juiciness and relatively mild flavor. Rather than injecting our bellies with phosphates and curing solution, we use an old-world dry curing method that removes moisture and concentrates flavor. We dry rub each belly with a blend of salt and molasses and cure for seven days. Our pork bellies are smoked with a blend of applewood and white oak for a deep, subtle smoky flavor.
Pine Street Market Applewood Smoked thick-sliced, old-fashioned heritage bacon is made with bellies of pasture raised heritage breed duroc hogs, the farm we source them from adheres to strict animal welfare standards - fed a natural vegetarian diet that is free of hormones and antibiotics. Duroc pork is known for its incredible juiciness and relatively mild flavor. Rather than injecting our bellies with phosphates and curing solution, we use an old-world dry curing method that removes moisture and concentrates flavor. We dry rub each belly with a blend of salt and molasses and cure for seven days. Our pork bellies are smoked with a blend of applewood and white oak for a deep, subtle smoky flavor.
- Pasture raised heritage breed.
- No hormones I no antibiotics I ever.
- Pine Street Market's Heritage Bacon is vacuum sealed in 12 oz. packages.
- This product is gluten free.