Bionaturae, Fusilli Sourdough Pasta, Organic, 12 oz

Bionaturae, fusilli sourdough pasta, made with fermented grains to support gut health and produced using italian sourdough starter, this pasta offers a subtle tangy taste, making it the perfect companion for any sauce. Pressed through traditional bronze dies, it has a coarse surface that sauces cling to. Elevate your pasta experience with a delightful blend of tradition, flavor, and health.

• Made with 100% organic durum wheat grown exclusively in italy.
• Extruded with bronze dies.
• Slow, low temperature drying to preserve flavor.
• 100% plastic free packaging.
• USDA organic.
• Non GMO and Glyphosate free.
• Kosher.