Kimchi Napa Cabbage, Spicy Red, 14 oz

Sinto Gourmet Kimchi Spicy Napa Cabbage, 14 Oz

Sinto Gourmet Kimchi Spicy Napa Cabbage is the most common form of Kimchi made with Napa Cabbage, a little bit of Daikon radish, and seasoned with red pepper powder to provide a spicy kick. Most ingredients are locally sourced. Handmade and naturally fermented, it is a truly wholesome food, good for anyone with diet restrictions ( gluten free ) and it’s vegan. About this pouch this uniquely designed air valve allows our freshly hand made Kimchi to breathe, with room for healthy bacteria to grow while preserving its original yummy flavor. With far fewer resources to produce, package, and transport, this pouch dramatically reduces our carbon footprint. And it keeps kimchi safe to eat since all material is free of BPA and phthalates. Top it on pizza, hot dogs, salads, tacos, pasta. Stuff it in hamburgers, grilled cheese, sandwiches, dumplings, omelettes, rolls, wraps. Side it with grains, steak, fish, soup, noodles. Drink it. Kimchi juice is full of live probiotics and other healthy goodies.

• Handmade in san francisco & gluten-free.
• No sugar, vegan, no fat, paleo friendly, no MSG, probiotics, no wheat.
• No dairy, no fish, no eggs, no penuts, no soyabeans, no shellfish, no tree nuts,