Probiotic 4% Cottage Cheese, Org, 16 oz

Nancy's Organic Cultured Whole Milk Cottage Cheese, 16 oz

Nancy's organic cultured whole milk cottage cheese is made from USDA  organic milk for a healthy and nutritious dairy product that's packed with probiotics. Our cottage cheese is free of rennet and thickeners and contains 4% milkfat. Use our tangy cottage cheese as a topping for tossed salads or enjoy it spread onto toast or your favorite crackers. This 16 oz Container of cottage cheese has 120 calories per 1/2 cup serving.

• Certified organic by oregon tilth. 
• Contains billions of live probiotics.
• Gluten-free
• NON-GMO.
• Kosher, OTCO, USDA organic.
• Milk from pasture raised.
• One 16 oz container of cultured Whole Milk Cottage Cheese.