Spaghetti Pasta, Org, 16 oz

Bionaturae Pasta Spaghetti Org 100% Durum Semolina, 16 oz

Traditional pasta from tuscany bronze dies we use traditional bronze dies to press our pasta shapes instead of teflon, because this lends a coarse surface that your sauce will cling to. Crafted just as it was a century ago. Low-temperature drying slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat. Made by artisans crafted by a tuscan family that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time.

• Artisan producers since 1887.
• Extruded with bronze dies.